Cancer, Faith, Family, Healing, Health, Inspiration, Juicing, Latino culture

Six Surprising Ways to Heal Illness

Japanese word for healing-gettyimages.com
Japanese word for healing-gettyimages.com

Yesterday, I visited with a young couple. The young man has undergone six rounds of chemotherapy and will soon start on another round of six ‘treatments.’ I single quote that word because chemotherapy drugs are so harsh it’s hard to think of them as treatments.

First, a disclaimer: These ways of healing are what worked for me during and after my cancer treatments eight years ago. Two methods are what works for another cancer patient. Discuss your use of any pain relief methods with your doctor.

The young man looked so much better than I expected, he still had some hair, his eyebrows and mustache, his face wasn’t gaunt. I expected him to look like I did after chemo–bald, pale, tired. Different types of cancer, different chemo treatments.

We talked about how he felt, both physically and emotionally. I think it was hard for his fiancé to hear us talk,  but she knew he needed to talk.

He asked me how I dealt with the physical pain, especially the tenderness of the scalp, fingers, palms, the joint pain that doesn’t let you sleep, the stomach distress. The pain meds the doctor prescribed did very little to ease pain.

We shared our stories.

These are some ways that helped me heal and cope with the pain of cancer and healing from cancer.

  1. Meditation music  temporarily helped, especially with stress, but also with pain . I slapped on earbuds, played pleasurable music (I seemed to prefer water sounds) and zoned out for a couple of hours. Many hospitals, community centers teach meditation and mindfulness. Dr. Lisa Rankin talks about this and more in her book, Mind Over Medicine.
  2. Reiki (Rei which means “God’s Wisdom or the Higher Power” and Ki which is “life force energy”). This was offered at the cancer center I attended. I was a skeptic, but now I’m a believer. You can find more about reiki here
  3. Marijuana:

“Whatever you do, don’t take Marinol (concentrated THC in pill form). It didn’t help at all with my nausea, just gave me the munchies,” I said.

 

You should have seen the expression on his face, hearing that I ingested Marinol (under doctor directions) and wished California had medical Marijuana back then. He smiled and said he tried an “Edible,” which is marijuana baked into a food like a brownie or cake pop. It dulled his pain for a couple of hours and didn’t hurt his stomach like the pain pills. 

Edible Cake Pops-Huffington Post, photo by weedmaps.com
Edible Cake Pops-Huffington Post, photo by weedmaps.com

This is legal in California if you have a medical marijuana card. In Colorado you don’t need a card (other than proof of age, 21) and they have strains of marijuana that are lower in THC and higher in CBD (Cannabidiol)a major, non-psychoactive component of cannabis that helps shrink inflammation and reduce pain without inducing the euphoria effects of THC. Dr. Sanjay Gupta talks about this in his CNN program about medical marijuana. Several studies are researching placing marijuana into a pill for pain relief. 

There is an old remedy used in Mexico, and here, where a liniment is made from soaking marijuana in alcohol for a couple of weeks and applying it on painful joints. (I know of a couple of elderly people who use this for their rheumatoid arthritis and they say it works.)

4.  Juicing vegetable and fruits. I wanted to heal myself from the inside out. The dietician at the cancer center emphasized 6-8 servings of    vegetables/fruit daily. It was so much easier to drink the juice of carrots, apples, celery, spinach than to eat them, especially when you’re nauseous or don’t feel like eating. I still juice a few times a month or buy a vegetable and fruit combo at Trader Joe’s or a health food store.

I Dwell on Positive Thoughts-Louise Hay card
I Dwell on Positive Thoughts-Louise Hay card

5. Positive affirmations and prayer, every day. During my cancer recuperation I bought a deck of 64 Wisdom Cards by Louise Hay. The card above and quote below resonated with me.

“The moment I say positive affirmations, I step out of the victim role. I am no longer helpless…I’m taking the next step for my healing.”

Healing really comes from a mind, body, and soul connection. I’m not saying it will cure your illness. For me, I became more holistic in my ideas about healing. Dr. Deepak Chopra has a wealth of  information about holistic healing.

Bucket List
Bucket List

6. Hope: This couple made a bucket list of places and experiences they want to enjoy when chemo is completed or on the young man’s ‘good days.’ They look to the future, believing the cancer will be healed. They have hope. Together they tackle the pain of the present and look to the future.
I left our visit hopeful for this young man’s full recovery. I look forward to his marriage, the creation of a family, and the end of cancer appearing in his life ever again, or mine, or your own.

Juicing, Mexican Cooking, Mexican Vegan cooking, Vegan, Vegan cooking, Weight Loss

The Vegan Son

List of ingredients for Pop Tarts-photo by J. Spagetti, flickr.com cc
List of ingredients for Pop Tarts-photo by J. Spaghetti, flickr.com cc

I am now a vegan detective for my vegan only son. He inspects every label for dairy, eggs, dyes, and lard. He wants me to do the same which has added more time to my routine grocery shopping and has caused me to carry “reader peepers” in my purse. I might as well hang the eyeglasses around my neck, with a chain like my mom, since the .5  font on food labels is microscopic. (This item is not vegan as it contains ‘gelatin’ which is a protein obtained by boiling skin, tendons, ligaments, and/or bones with water. It is usually obtained from cows or pigs). YEW!

Six months into what I thought was a passing fad, I find that my son has embraced not only vegetarianism but the vegan lifestyle. I was hesitant at first, since he is a little over six feet and in his late teens, but decided to support his decision. My goodness, I thought, this boy is going to lose more weight, he already dislikes chocolate.
Besides no meat, that means no fish, dairy including cheese and butter, eggs, animal products. Oh, and add artificial coloring or dyes to that list. It has been an adjustment especially since the city I live in does not have a Trader Joe’s and the Whole Foods is still “coming soon,” after 2 years. Luckily Costco has very reasonable prices for Naked Juice’s Green Machine blend and organic carrot juice.  I now buy a lot, and I mean a whole lot, of vegetables and fruits.
Initially, I questioned my son’s position on eggs and honey since I figured he needed the protein.  “No animals died in making those items,” was my rationale. I won’t repeat what he said about eggs mainly because I still want to eat them. We argued about the use of organic, range free eggs. Nope, no use. But on the discussion about honey, I had him thinking about that item. “Bees make honey regardless…it’s full of vitamins and all kinds of health benefits…” Okay, he said. My primary reason was he needs the extra calories and whole wheat tortillas use honey.
“But what about milk for a growing boy?” his grandma said. After I explained that most Latinos and Asians are lactose intolerant, she wondered if that’s why she has to chew Beeno everyday. Vegan son and I went through soy milk, rice milk, hemp milk (yes hemp), and finally found a match in almond milk. So now we have breakfast and snacks covered.
So far, I’ve been able to cook Mexican food vegan style pretty easily. The use of “Groundless Meat,” and “Soy” Chorizo are staples at my house now. I am so glad there are several types of legumes that cook just like frijoles de olla. And the almighty papa:  papas fritas (no lard), hash browns, baked, chips, fries, and
sweet potatoes for desserts. Red, brown, orange, purple and white papas. It is hard for me to stay away from the papas. Check this out for great Mexican vegan recipes.
For Italian cooking, it’s very easy, especially with Tofurkey Italian Sausages and a wide range of wheat and rice pasta. When we go to a restaurant it’s super easy with Greek food: hummus, pita bread, falafels, and tahini. Unfortunately, can’t say the same for other restaurants in our city. We travel to the next city over for their two vegan eateries.
I’m really not a baker but I do like to make an attempt during the fall and winter seasons. Hence my search for vegan cookies, cakes, and breads. There are lots of recipes online, tons really, but now I see I must add a whole new repertoire of baking items: barley malt syrup, turbinado sugar, nondairy butter, molasses, and vegan eggs (whatever that is).
Shopping and cooking for a vegan has been a little more expensive and time-consuming, but I shall continue as a vegan detective because my son is standing for something positive, is healthy, and his skin has significantly improved (no more acne). Because of what I’ve learned from him I haven’t eaten red meat for five months and eat free range, hormone free chicken, and turkey. I also started ‘juicing’ when he shared a documentary with me Fat, Sick and Nearly Dead and lost 12 pounds in three weeks by juicing for two meals and eating lean protein and veggies for the other meal.
My son has lost weight too (25 lbs in 6 months), despite eating five times a day and snacking on nuts and fruit.This was a concern until the doctor said he’s slender and healthy. But he’s too skinny, I think. So my plan for making vegan desserts is also to add a couple of pounds to his frame and truth be told, so I don’t feel so guilty when I dig into my dish of light ice-cream or have a dark chocolate bar.