Books, Health, Healthy eating, Latina writer, Non-fiction, water footprint, Water sustainability, WoWW, Writing

How We Can “Eat Less Water” And Help The Environment

“Eat Less Water” releases Nov. 1, 2017, by Florencia Ramirez

When the well is dry, we know the value of water- Benjamin Franklin

For thousands of people in Flint, Michigan and East Porterville, California, the well dried up. For 800 million people around the world, the well is dry.

There’s a new book arriving on November 1st, 2017 titled “Eat Less Water.” The author and researcher, Florencia Ramirez, state experts predict two-thirds of people living on this planet in 2030 will experience water scarcity, a situation expected to result in the deaths of millions and an unprecedented rise in military conflicts.

Can we as individuals hope to have any effect on the global scale of water misuse?

The answer is “Yes,” if we change some of our lifestyle habits. The author states, “THE MOST FAR-REACHING,  effective strategy to save water is to eat less of it.”

This book gives the reader an eye-opening education on how much water is used in food production:

1 pound of beef has a “virtual water footprint” of 1,851 gallons.

1 pound of pork = 631 gallons of water

1 pound of lamb = 398.8 gallons of water

This is not a book against meat, it’s a book describing the benefits of organically raised water sustainable livestock.

“Food grown without chemicals saves fresh water more than any other water-saving strategy.”

There are sixteen chapters ranging from Wheat and Water to Eggs and Water; Beer and Water; Coffee and Water, and other major food groups. Each chapter ends with a recipe for an organic, water sustainable dish or beverage.

 

The author traveled over 16,000 miles across the USA and took seven years to research and interview farmers and food producers who illustrated the very best in food cultivation. The food is grown with farming systems in sync with their surrounding environment, “working to replenish rivers, not pollute them,” and methods used to regenerate the soil, “keeping more water in the ground…”

Written in an engaging narrative, the book is non-fiction and several footnotes cite studies which back up the research. The book encourages families and the household shopper to be selective in what they buy and consume. The recipes encourage you to shop for locally grown organic products.

“What we choose to put on our dinner tables can rewrite the story of water scarcity touching people around the world.

Be part of a change that will make a difference in creeks, rivers, groundwater, and oceans across the planet. Start tonight at your kitchen table.”

Check out the Vimeo book trailer:

https://player.vimeo.com/video/240210963

Eat Less Water Book Trailer from Nueva Vista Media on Vimeo.

This book can be found at:

Indie Bound  

Barnes and Nobles

Amazon

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Note: Florencia Ramirez is a personal and professional friend. She co-founded the writing group: WOmen Who Write (WoWW) in Ventura County. I am a member of this small group and this in no way detracts from an honest review. I’m delighted to participate in Florencia’s writing journey and see the fruition of all of her very hard work.

To find a reading visit Florencia’s website at EatLessWater.

Health, Inspiration, poetry, Revision, Self Care, Staycations

A Bargain Way to Refresh, Renew, and Revive Yourself

Bridge on Chumash Trail, Santa Barbara

Hello,

I’ve been in the midst of digesting an editorial letter on a manuscript I sent in for editing. The information was a lot to process and there’s a ton of work in front of me. I’ve felt overwhelmed with the task of rewriting and revision.

Feeling overwhelmed happens to all of us. Sometimes it’s the kids, or bills, or relatives, or your job and sometimes it’s a combination of all of the above.

Whenever I feel my mind swamped, I need to step back, for my own sanity.

June is a good month to reinvigorate and revitalize.

Some people can’t take a costly vacation so Staycations are good ways to do something different as well as refresh yourself.

This month, I found a few ways to relax:

One Saturday was Global Wellness Day. The Bacara Resort and Spa in Santa Barbara offered free classes all day:

Bacara Resort in Santa Barbara, CA
The Bacara Resort in Santa Barbara, CA

Meditation on the bluff, yoga, Tai Chi, and Brazilian Capoeira. Not that I did the Capoeira. A highlight of the day was also receiving a reduced price for the spa day pass to use the pool, sauna, jacuzzi, and serenity room filled with teas, fruit, nuts, and cushy sofas.

Meditation by the beach, Santa Barbara, CA
Meditation by the beach, Santa Barbara, CA

A walk on the beach helped me to further relax.

Matilija Poppies, Santa Barbara, CA
Matilija Poppies, Santa Barbara, CA

Another day, I used a Christmas gift coupon I hadn’t made time for. This is the Salt Caves in Santa Barbara.

Himalayan Salt Caves, Santa Barbara, CA

The caves are made from 45 tons of 250 million-year-old pure Himalayan salt. We took off our shoes, entered the darkened cave and reclined on comfortable chairs. Meditation music is piped in for forty-five minutes. The salt is said to stimulate wellness and healing. Blissful.

The next week, I retired to my backyard and took in the colors of the garden, the sounds of birds, smelled the roses and felt reflective. I jotted down a poem.

statue of boy reading
Reading in the Garden

Hover of beating wings flit between blossoms

Flutters of orange dance above purple sage

Bumblebees disappear into white throats of lilies

Gardens, never silent, ever hopeful

Butterfly Dance in the Garden.

 

yellow poppies
Mariposa poppies

After these mini-retreats I feel uplifted and ready to tackle the edit letter and line edits. My mind is refreshed and I’m “ever hopeful.”

Have you taken a staycation this month?

See you in July!